Easy & Refreshing Watermelon Smoothie Recipe
Make this light, hydrating watermelon smoothie. It is simple to prepare and perfect for hot weather or as a quick, thirst-quenching beverage.
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 5 min
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 4 cups fresh, cubed watermelon (chilled or frozen)
- 1 cup frozen strawberries
- 1/2 cup cold water or coconut water
- 1 tablespoon fresh lime juice
- 1 teaspoon sweetener (optional, like maple syrup or honey)
Instructions
- Place the cubed watermelon, frozen strawberries, cold water, and lime juice into your blender.
- Add the optional sweetener if you prefer a sweeter taste.
- Secure the lid and blend on high speed until the mixture is completely smooth and creamy. Stop and scrape down the sides if needed.
- Taste the smoothie and adjust sweetness or liquid if necessary.
- Pour the smoothie into glasses immediately and serve cold for the best refreshing experience.
Notes
- For an extra creamy texture, use frozen watermelon cubes instead of fresh.
- If you want a low calorie smoothie, omit added sweeteners.
- This recipe is naturally vegan and gluten free.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 22g
- Sodium: 10mg
- Fat: 0.5g
- Saturated Fat: 0.1g
- Unsaturated Fat: 0.4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg