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Easy Baked Chicken Parmesan

A cross-section view of Easy Chicken Parmesan showing juicy white meat, crispy breading, marinara sauce, and melted mozzarella.
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Make restaurant-quality chicken parmesan at home with this simple baked recipe. You get crispy, cheesy cutlets without the fuss of deep frying.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts, pounded to 1/2 inch thickness
  • 1 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 1/2 cups panko breadcrumbs
  • 1/2 cup grated Parmesan cheese, plus more for topping
  • 1 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup marinara sauce
  • 8 ounces fresh mozzarella cheese, sliced
  • 2 tablespoons olive oil

Instructions

  1. Preheat your oven to 400 degrees Fahrenheit. Lightly grease a baking sheet or line it with parchment paper.
  2. Set up a standard breading station with three shallow dishes. Place flour in the first dish. Whisk the eggs in the second dish. In the third dish, combine the panko breadcrumbs, 1/2 cup Parmesan cheese, garlic powder, oregano, salt, and pepper.
  3. Take one pounded chicken cutlet and dredge it thoroughly in the flour, shaking off any excess.
  4. Dip the floured cutlet into the beaten egg, allowing excess to drip off.
  5. Press the cutlet firmly into the breadcrumb mixture, coating both sides completely. Place the breaded cutlet on the prepared baking sheet. Repeat with the remaining chicken.
  6. Drizzle the tops of the breaded chicken lightly with olive oil.
  7. Bake for 15 minutes.
  8. Remove the pan from the oven. Spoon about 1/4 cup of marinara sauce over each cutlet. Top each with slices of fresh mozzarella and a sprinkle of extra Parmesan cheese.
  9. Return the pan to the oven and bake for another 5 to 8 minutes, or until the cheese is melted and bubbly and the chicken is cooked through (internal temperature reaches 165 degrees Fahrenheit).
  10. Serve immediately, perhaps over your favorite pasta.

Notes

  • For extra crispiness, you can lightly spray the breaded chicken with cooking spray before the first bake.
  • Use high-quality marinara sauce for the best flavor in this easy chicken dinner idea.
  • If you prefer a skillet method, brown the breaded chicken in oil over medium heat for 3-4 minutes per side before topping with sauce and cheese and finishing in the oven.

Nutrition

Find it online: https://cookerycommand.com/easy-chicken-parmesan-recipe/